Comments about our workshops and events
Carrot cake! Yum! (2010)
I’ll come back and buy my own copies of the books as other lucky recipients will be getting today’s purchases! (2010)
Bless you both for sharing your knowledge and wisdom (2011)
I’ve enjoyed the whole day: your input, food, company (2012)
You’ve well demystified herbal preparations (2012)
Learning through recipes – thanks! (2012)
Brilliant. I loved the gentle sifting of ourselves and the plants (2013)
Magic. Waking up to the healing power of herbs and foraging all over again (2014)
Excellent course. Really enjoyed, will recommend to others (2014)
Empowered (2014)
Thank you for opening my eyes! I have had a wonderful time, and met some lovely people. Thank you for welcoming me into your home (2014)
It’s been a lovely six months’ course, learnt loads, great discussions, mind-boggling depth of knowledge (2014)
What a fabulous week’s course! Filled with facts, delivered in a fun, hands-on way. Matthew and Julie have held the space beautifully, allowing the days to develop and giving us plenty of time to ask questions. I am very grateful for such marvellous guides. My herbal journey has had an auspicious start, around a kitchen table of new friends (2016)
Thank you so much for the wonderful herb walk, all the wisdom you’ve shared and for so scrumptious tea and cakes! (2016)
This has been one of the most inspiring, interesting, useful and comforting classes I’ve ever done. Thank you both so much (2016)
Had the most amazing week, learning so much magical wisdom from the best herbalists in the world. Can’t wait to come back soon (2019)
It’s been a wonderfully calm, enriching and enlightening day. Thank you so much, Julie and Matthew. And the beautiful living food and delicious cake much appreciated. My body is singing! (2020)
This week has surpassed all my expectations! An experienced, knowledgeable, talented, welcoming and beautiful couple. I feel so blessed to have been here (2020)
What a lovely day! Thanks so much for sharing it with us all. I am going home to distill yarrow now! (2022)
I feel so inspired and excited to get started with eating my wild food. Amazing wisdom, thank you so much, Julie and Matthew (2022)